Stuffed Sweet & Salty Dates
Ingredients
- Pitted Dates
- Brazil nuts
- Dark Chocolate
- Coconut oil
- Flaky Sea Salt
Instructions
- Slice dates down the middle
- Stuff with a Brazil nut
- Drizzle with melted dark chocolate + coconut oil
- Finish with a sprinkle of flaky sea salt
Notes
Pro tip: Set your dates out 1–2 hours beforehand to soften! Then you can press the brazil nut right in—no slicing needed.
